When boneless, skinless chicken, Caesar dressing, and grated Parmesan cheese are what I have on hand, this Slow Cooker Chicken Caesar Sandwiches Recipe is the first thing I make. slow cooker chicken caesar sandwiches lets the cooker handle dinner while I get on with the rest of the day, and the result is reliably comforting.
The recipe is simple and requires minimal prep time, allowing you to set it and forget it while the slow cooker does the work.
Easy Slow Cooker Chicken Caesar Sandwiches
This dish features shredded chicken cooked in a creamy Caesar dressing, served on toasted buns with crisp romaine lettuce and Parmesan cheese. It takes about 6 hours in the slow cooker and serves 4-6 people.
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 4-6 sandwich buns
- 2 cups chopped romaine lettuce
- Additional Parmesan cheese for garnish
Instructions
- Prepare the Chicken: Place the chicken breasts in the slow cooker. Season with garlic powder, salt, and pepper.
- Add Dressing: Pour the Caesar dressing over the chicken, ensuring it is well coated.
- Cook: Cover and cook on low for 6-7 hours or on high for 3-4 hours until the chicken is tender and easily shredded.
- Shred Chicken: Once cooked, shred the chicken using two forks and mix it with the sauce in the slow cooker.
- Assemble Sandwiches: Toast the sandwich buns. On each bun, layer the shredded chicken, chopped romaine lettuce, and additional Parmesan cheese.
- Serve: Enjoy the sandwiches warm, with extra Caesar dressing on the side if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
Nutrition Information
- Servings: 4-6 sandwiches
- Calories: 450kcal
- Fat: 22g
- Protein: 35g
- Carbohydrates: 30g
This one has earned a regular spot in my rotation because it is easy to scale up for a crowd. Let me know in the comments if you put your own spin on it.
