These Grilled BBQ Sausage Skewers are a fantastic option for summer gatherings and barbecues. They’re simple to prepare and bursting with flavor, making them an excellent addition to any BBQ recipes you’ve been planning.
This recipe is perfect for grilling season and caters to both meat lovers and those looking to create a fun, interactive meal.
Easy Grilled Sausage Skewers

These sausage skewers feature juicy sausages grilled to perfection with your choice of vegetables, making them a vibrant and tasty dish. The preparation takes about 15 minutes, with an additional 15-20 minutes of grilling time, feeding approximately 4 people.
Ingredients
- 1 pound of your favorite sausages (such as bratwurst, Italian, or chicken sausage)
- 1 bell pepper (red or green), cut into bite-sized pieces
- 1 medium onion, cut into wedges
- 1 zucchini, sliced into thick rounds
- 1 cup cherry tomatoes
- 2 tablespoons BBQ sauce (plus extra for brushing)
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- Prep the Ingredients: Cut the sausages, bell pepper, onion, zucchini, and cherry tomatoes into appropriate sizes.
- Assemble Skewers: Thread the sausage pieces and vegetables alternately onto the skewers. Leave some space between items for even cooking.
- Season: Brush the skewers with BBQ sauce and sprinkle with salt and pepper to enhance the flavor.
- Preheat Grill: Preheat your grill to medium-high heat.
- Grill Skewers: Place the skewers on the grill and cook for 10-15 minutes, turning occasionally, until the sausages are cooked through and the vegetables are tender and slightly charred.
- Serve: Remove from the grill and serve hot, with extra BBQ sauce on the side for dipping.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
- Total Time: 30-35 minutes
Nutrition Information
- Servings: 4 skewers
- Calories: 300kcal
- Fat: 20g
- Protein: 15g
- Carbohydrates: 10g
