BBQ Chicken Loaded Fries Cheesy

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This BBQ Chicken Loaded Fries recipe combines crispy fries with tender, flavorful BBQ chicken for a delicious comfort food experience. Perfect as a snack, appetizer, or main dish, it’s sure to be a hit at your next gathering.

Loaded fries are a great way to enjoy BBQ recipes, and this dish comes together easily with minimal ingredients. Customize it with your favorite toppings for a personalized touch.

Delicious BBQ Chicken Loaded Fries

These loaded fries are topped with shredded BBQ chicken, melted cheese, and fresh toppings like green onions and cilantro. The dish takes about 30 minutes to prepare and can serve 4 people as a hearty snack or meal.

Ingredients

2 large russet potatoes, cut into fries
1 cup cooked, shredded chicken
1/2 cup BBQ sauce
1 cup shredded cheddar cheese
1/4 cup green onions, chopped
1/4 cup fresh cilantro, chopped (optional)
Salt and pepper to taste
Oil for frying

Instructions

Prepare the Fries: Cut the potatoes into fries and soak them in water for at least 30 minutes to remove excess starch. Drain and pat dry.
Fry the Potatoes: Heat oil in a deep fryer or a large pot to 350°F (175°C). Fry the potatoes in batches until golden brown and crispy, about 5-7 minutes. Remove and drain on paper towels. Season with salt.
Mix Chicken and BBQ Sauce: In a bowl, combine the shredded chicken with BBQ sauce. Mix until the chicken is well coated.

Assemble Loaded Fries: Preheat the oven to 400°F (200°C). On a baking sheet, layer the crispy fries, followed by the BBQ chicken mixture, and then sprinkle shredded cheddar cheese on top.
Bake: Place in the oven for about 10-15 minutes, or until the cheese is melted and bubbly.
Garnish and Serve: Remove from the oven and top with chopped green onions and cilantro if desired. Serve hot and enjoy!