BBQ Chicken Stuffed Mini Sandwiches

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

These BBQ Chicken Stuffed Mini Sandwiches make for a perfect party snack or game day treat. With tender, flavorful chicken smothered in tangy BBQ sauce, they are sure to be a hit among your guests.

This simple recipe is perfect for those looking to elevate their BBQ recipes. It’s quick to assemble and is a crowd-pleaser that can be served warm or at room temperature.

Delicious BBQ Chicken Mini Sandwiches

These mini sandwiches feature juicy BBQ chicken stuffed inside soft rolls, topped with coleslaw for added crunch and flavor. The recipe typically serves 6-8 people and can be quickly prepared in under an hour.

Ingredients

2 cups cooked chicken, shredded
1 cup BBQ sauce (your choice)
12 mini sandwich rolls or slider buns
1 cup coleslaw mix
1/4 cup mayonnaise
1 tablespoon apple cider vinegar
Salt and pepper to taste
Optional: sliced pickles or jalapeños for topping

Instructions

Prepare the Chicken: In a bowl, mix the shredded chicken with BBQ sauce until well coated. Heat in a saucepan over medium heat until warm.
Make the Coleslaw: In another bowl, combine the coleslaw mix, mayonnaise, apple cider vinegar, salt, and pepper. Stir until evenly mixed.
Assemble the Sandwiches: Split the mini rolls in half. On each bottom half, place a generous spoonful of BBQ chicken, and top with coleslaw.

Finish the Sandwiches: Add the top half of the roll. If desired, add sliced pickles or jalapeños for extra flavor.
Serve: Arrange the mini sandwiches on a platter and serve immediately, or keep warm in a low oven until ready to serve.