This Chicken Caesar Quesadilla Pizzas recipe combines the classic flavors of a Caesar salad with the fun and convenience of quesadilla pizzas. Perfect for a quick weeknight dinner or a casual gathering, these pizzas are sure to please everyone.
With tender chicken, crisp romaine, and creamy dressing all melted between tortillas, this dish offers a delicious twist on traditional pizza. It’s an easy chicken recipe that can be customized with your favorite toppings.
Quick and Tasty Chicken Caesar Quesadilla Pizzas
These quesadilla pizzas feature a crispy tortilla base topped with grilled chicken, Caesar dressing, mozzarella cheese, and fresh romaine lettuce. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 4 large flour tortillas
- 2 cups cooked chicken, shredded or diced
- 1 cup mozzarella cheese, shredded
- 1/2 cup Caesar dressing
- 2 cups romaine lettuce, chopped
- 1/4 cup grated Parmesan cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: sliced tomatoes or croutons for topping
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prepare Tortillas: Brush one side of each tortilla with olive oil and place them on a baking sheet, oiled side down.
- Assemble Pizzas: Spread a layer of Caesar dressing on each tortilla. Top with shredded chicken, mozzarella cheese, and sprinkle with salt and pepper.
- Bake: Place the baking sheet in the oven and bake for 10-12 minutes, or until the cheese is melted and the tortillas are crispy.
- Add Toppings: Remove from the oven and top with chopped romaine lettuce, grated Parmesan cheese, and any additional toppings like sliced tomatoes or croutons.
- Slice and Serve: Cut into wedges and serve warm, garnished with extra Caesar dressing if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 pizzas
- Calories: 350kcal
- Fat: 18g
- Protein: 25g
- Carbohydrates: 30g
