Fresh and Flavorful Summer Tacos Recipe

summer tacos

Get ready to celebrate the tastes of summer with these vibrant summer tacos! Bursting with seasonal flavors, this recipe is perfect for warm evenings when you want to enjoy something light and refreshing. Whether you’re hosting a backyard barbecue or just craving a quick weeknight meal, these tacos will surely impress your taste buds.

The beauty of these summer tacos lies in their versatility. You can mix and match ingredients based on what’s in season or what you have on hand. They’re great for using up any leftover grilled veggies or freshly picked produce, making them a fantastic addition to your taco recipes repertoire.

Imagine biting into a soft corn tortilla filled with juicy grilled chicken, crisp lettuce, and zesty pico de gallo. Each bite is a delightful explosion of flavors that captures the essence of summer.

Easy Summer Tacos Recipe

A vibrant plate of summer tacos with chicken, lettuce, tomatoes, and avocado, garnished with cilantro and lime.

These summer tacos are a delightful combination of grilled chicken, fresh vegetables, and zesty toppings. They are light, crunchy, and packed with flavor, making them an ideal choice for casual summer meals.

Ingredients

  • 1 lb chicken breast, grilled and sliced
  • 8 corn tortillas
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup diced red onion
  • 1 avocado, sliced
  • 1/2 cup fresh cilantro, chopped
  • 1 lime, cut into wedges
  • Salt and pepper to taste
  • 1/2 cup sour cream or Greek yogurt (optional)
  • 1/2 cup salsa (optional)

Instructions

  1. Prepare the Chicken: Grill the chicken breast until fully cooked, then slice it into strips.
  2. Warm the Tortillas: Heat the corn tortillas in a dry skillet over medium heat for about 30 seconds on each side until pliable.
  3. Assemble the Tacos: On each tortilla, layer sliced chicken, shredded lettuce, diced tomatoes, red onion, and avocado.
  4. Add Toppings: Sprinkle fresh cilantro over the top, and season with salt and pepper to taste.
  5. Serve: Squeeze lime juice over the tacos and offer sour cream or salsa on the side for added flavor.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Servings: 4 servings
  • Calories: 350kcal
  • Fat: 12g
  • Protein: 30g
  • Carbohydrates: 30g
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