Tropical Pineapple Detox Smoothie That Tastes Like Vacation

I make a pineapple detox smoothie on the days I want something that tastes like summer in the middle of winter. Frozen pineapple blended with coconut water turns creamy without any dairy, and a squeeze of lime keeps it from being too sweet. It’s the smoothie I hand people who say they don’t like smoothies.

Refreshing Pineapple Detox Smoothie

Tropical pineapple detox smoothie in a glass with a pineapple slice and chia seeds, on a sunny background.

This smoothie blends ripe pineapple, spinach, banana, and coconut water for a refreshing drink that’s packed with vitamins and minerals. It takes only about 5 minutes to prepare and serves 2 people, making it a convenient choice for a healthy lifestyle.

Ingredients

  • 1 cup fresh pineapple chunks
  • 1 medium banana, sliced
  • 1 cup spinach leaves (fresh or frozen)
  • 1 cup coconut water or almond milk
  • 1 tablespoon chia seeds (optional)
  • 1 tablespoon honey or agave syrup (optional)
  • Ice cubes (optional for a chilled smoothie)

Instructions

  1. Blend Ingredients: In a blender, combine the pineapple chunks, banana, spinach, coconut water (or almond milk), and chia seeds.
  2. Add Sweetener: If desired, add honey or agave syrup for additional sweetness.
  3. Blend Until Smooth: Blend all the ingredients on high speed until smooth and creamy. If you prefer a colder smoothie, add ice cubes and blend again.
  4. Serve: Pour the smoothie into glasses and enjoy immediately for the best flavor and nutrition.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Total Time: 5 minutes

Nutrition Information

  • Servings: 2 smoothies
  • Calories: 150kcal
  • Fat: 2g
  • Protein: 2g
  • Carbohydrates: 35g

This pineapple detox smoothie disappears fast in my house, usually before the ice cubes finish melting. I keep frozen pineapple on hand specifically for it, since fresh is rarely ripe enough. It’s the one I crave after a long walk or a hot afternoon outside.

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