Zesty Orange Chocolate Chip Mug Cake

Looking for a quick and delicious dessert? This Orange Chocolate Chip Mug Cake is your answer! Perfect for satisfying a sweet tooth, this mug dessert comes together in just minutes and delivers a delightful burst of citrus flavor combined with rich chocolate chips.

Imagine this: you’ve had a long day, and you want something indulgent without the hassle of baking a whole cake. That’s where this zesty Orange Chocolate Chip Mug Cake shines! With minimal ingredients, you can whip up a single serving that’s fluffy, moist, and oh-so-satisfying.

Quick and Easy Orange Chocolate Chip Mug Cake Recipe

This mug dessert is a delightful blend of sweet and tangy flavors, featuring fresh orange zest and melty chocolate chips. It’s incredibly soft and tender, making each bite a delightful experience.

Ingredients

  • 4 tablespoons all-purpose flour
  • 2 tablespoons granulated sugar
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon salt
  • 3 tablespoons milk
  • 1 tablespoon vegetable oil
  • 1 teaspoon vanilla extract
  • 1 tablespoon orange zest
  • 2 tablespoons chocolate chips

Instructions

  1. In a microwave-safe mug, combine the flour, sugar, baking powder, and salt. Mix well.
  2. Add the milk, vegetable oil, vanilla extract, and orange zest to the dry ingredients. Stir until smooth.
  3. Fold in the chocolate chips, making sure they are evenly distributed.
  4. Microwave the mug on high for 1 minute and 30 seconds, or until the cake has risen and is set in the center.
  5. Allow it to cool for a minute before enjoying your delicious Orange Chocolate Chip Mug Cake!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 1 minute 30 seconds
  • Total Time: 7 minutes

Nutrition Information

  • Servings: 1 mug cake
  • Calories: 350kcal
  • Fat: 14g
  • Protein: 4g
  • Carbohydrates: 52g
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