Tropical Mango Pineapple Detox Smoothie Recipe

Two frozen fruits and you’re most of the way there. This mango pineapple detox smoothie tastes like a beach vacation in a glass, and it costs pennies compared to the smoothie bar down the street.

Healthy Mango Pineapple Detox Smoothie

A refreshing tropical mango pineapple smoothie in a glass garnished with a pineapple slice, surrounded by fresh fruits.

This smoothie combines ripe mangoes, fresh pineapples, spinach, and coconut water for a delicious and nutritious drink that is rich in vitamins and antioxidants. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 1 ripe mango, peeled and diced
  • 1 cup fresh pineapple chunks
  • 1 banana, peeled
  • 1 cup fresh spinach or kale leaves
  • 1 cup coconut water or almond milk
  • 1 tablespoon chia seeds (optional)
  • Ice cubes (optional for a colder smoothie)

Instructions

  1. Prepare the Ingredients: Peel and dice the mango and banana. Measure the fresh pineapple chunks and spinach.
  2. Blend the Smoothie: In a blender, combine the mango, pineapple, banana, spinach, coconut water, and chia seeds. Blend until smooth and creamy.
  3. Adjust Consistency: If the smoothie is too thick, you can add a little more coconut water or almond milk and blend again.
  4. Serve: Pour the smoothie into glasses and enjoy immediately, optionally garnished with a slice of pineapple or a few chia seeds on top.

Use fruit frozen at its peak so you skip the ice. Pour it thick and eat it with a spoon if you like.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 glasses
  • Calories: 180kcal
  • Fat: 4g
  • Protein: 3g
  • Carbohydrates: 37g
FoodBlasts
Quick and delicious recipes for busy days! Discover easy-to-make dishes that are ready in 30 minutes or less. Perfect for family dinners, snacks, and everything in between!
Scroll to Top