Grilled Steakhouse Ribeye Juicy

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

This Grilled Steakhouse Ribeye recipe highlights the rich flavor and tenderness of ribeye steak, making it a fantastic choice for BBQ recipes. Perfectly cooked on the grill, it offers a delicious smoky flavor and is sure to impress family and friends at any gathering.

The recipe is simple and requires minimal ingredients, allowing the natural flavor of the steak to shine through. With proper grilling techniques, you can achieve the perfect crust on the outside while keeping the inside juicy and medium-rare.

Perfect Grilled Ribeye Steak Recipe

This ribeye steak recipe features marbled cuts of beef seasoned simply with salt and pepper and grilled to perfection. It takes about 20 minutes to prepare and cook, serving 2-4 people depending on portion sizes.

Ingredients

2 ribeye steaks, about 1 inch thick
2 tablespoons olive oil
1 teaspoon salt, adjust to taste
1/2 teaspoon black pepper
1 teaspoon garlic powder (optional)
1 teaspoon dried rosemary or thyme (optional)

Instructions

Prepare the Steaks: Take the ribeyes out of the refrigerator about 30 minutes before grilling to bring them to room temperature. Pat them dry with paper towels.
Season: Brush the steaks with olive oil and generously season both sides with salt, black pepper, and any additional seasonings like garlic powder or herbs.
Preheat the Grill: Preheat your grill to high heat, around 450-500°F (232-260°C). Ensure the grates are clean and lightly oiled to prevent sticking.

Grill the Steaks: Place the steaks on the grill and sear for about 4-5 minutes on one side without moving them for good grill marks. Flip the steaks and grill for an additional 4-5 minutes for medium-rare, adjusting time for desired doneness.
Rest: Remove the steaks from the grill and let them rest for about 5-10 minutes before slicing. This helps the juices redistribute within the meat, ensuring a flavorful bite.
Slice and Serve: Cut against the grain into thick slices and serve with your favorite side dishes.