This Grilled Citrus Herb Chicken recipe is a fantastic option for summer BBQ gatherings. It features chicken marinated in a vibrant blend of citrus juices and fresh herbs, creating a flavorful dish that’s sure to impress your guests.
Ideal for outdoor cooking, this recipe showcases simple marinating techniques to enhance the natural flavors of the chicken. It’s a perfect addition to any BBQ recipes collection, providing both freshness and zest.
Easy Grilled Citrus Herb Chicken

This dish combines the tang of citrus with the aromatic qualities of herbs, resulting in juicy grilled chicken that bursts with flavor. The grilling process adds a delicious smoky char, making it a delightful entrée for any meal. The recipe takes about 1 hour and serves 4 people.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 1/4 cup freshly squeezed orange juice
- 2 tablespoons lemon juice
- 2 tablespoons lime juice
- 2 teaspoons dried oregano
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped (for garnish)
- 1 tablespoon fresh cilantro, chopped (for garnish)
Instructions
- Prepare the Marinade: In a bowl, whisk together the olive oil, orange juice, lemon juice, lime juice, oregano, garlic powder, salt, and pepper.
- Marinate the Chicken: Place the chicken breasts in a large resealable bag or a shallow dish. Pour the marinade over the chicken, ensuring each piece is well coated. Seal the bag or cover the dish and marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more flavor.
- Preheat the Grill: Preheat your grill to medium-high heat for about 10-15 minutes.
- Grill the Chicken: Remove the chicken from the marinade and discard the marinade. Place the chicken on the grill and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through.
- Serve: Let the chicken rest for a few minutes after grilling, then slice and garnish with chopped parsley and cilantro. Serve with your favorite sides for a complete meal.
Cook and Prep Times
- Prep Time: 10 minutes
- Marinating Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 55 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 220kcal
- Fat: 10g
- Protein: 29g
- Carbohydrates: 3g
