BBQ Chicken Stuffed Cheese Bombs

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These BBQ Chicken Stuffed Cheese Bombs are a fun and delicious appetizer that combines the flavors of barbecue chicken with gooey cheese. They’re perfect for parties, game day, or any casual gathering.

This recipe is simple to follow and brings together easy-to-find ingredients. Perfectly crispy on the outside and molten on the inside, these cheese bombs will be a hit at any BBQ.

Delicious BBQ Chicken Cheese Bombs

These cheese bombs are made with biscuit dough filled with a mix of shredded BBQ chicken and cheese. They are baked until golden brown and served warm, making them an irresistible treat for BBQ lovers. The recipe takes about 30 minutes from start to finish and serves 12 cheese bombs.

Ingredients

1 cup shredded cooked chicken
1/2 cup BBQ sauce
1 cup shredded cheese (cheddar or mozzarella)
1 can (8 oz) refrigerated biscuit dough
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Fresh parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Filling: In a bowl, mix together the shredded chicken and BBQ sauce until well combined. Stir in the shredded cheese.
Prepare the Dough: Open the can of biscuit dough and separate the biscuits. Flatten each biscuit with your hands to form a larger circle.
Fill and Seal: Place a tablespoon of the BBQ chicken mixture in the center of each flattened biscuit. Fold the edges of the biscuit over the filling and pinch to seal tightly.

Arrange on Baking Sheet: Place the filled cheese bombs on a greased baking sheet, seam side down. Brush the tops with olive oil and sprinkle with garlic powder, onion powder, salt, and pepper.
Bake: Bake in the preheated oven for 15-20 minutes, or until golden brown.
Serve: Remove from the oven and let cool slightly. Garnish with fresh parsley if desired and serve warm.