BBQ Chicken Loaded Stuffed Fries

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

These BBQ Chicken Loaded Stuffed Fries are a delicious and indulgent dish that’s perfect for gatherings or a fun family dinner. Combining crispy fries, flavorful BBQ chicken, and melted cheese, this recipe is a must-try for BBQ enthusiasts.

Ideal for serving as a hearty main or a crowd-pleasing appetizer, this BBQ Chicken Loaded Stuffed Fries recipe is sure to impress.

Savory BBQ Chicken Loaded Fries

This recipe features perfectly cooked fries topped with tender BBQ chicken, gooey cheese, and your favorite toppings. Ready in about 45 minutes, it serves 4 people and is a guaranteed hit.

Ingredients

4 large russet potatoes, cut into fries
2 cups cooked chicken, shredded
1 cup BBQ sauce, divided
1 cup shredded cheddar cheese
1/2 cup chopped green onions
Salt and pepper to taste
Vegetable oil for frying
Sour cream for serving (optional)
Sliced jalapeños for garnish (optional)

Instructions

Prepare the Fries: Preheat your fryer or a large pot with vegetable oil to 350°F (175°C). Cut the potatoes into fry shapes and soak them in water for 30 minutes to remove excess starch.
Fry the Potatoes: Drain the fries and pat them dry. Fry the potatoes in batches until golden brown and crispy, about 5-7 minutes. Remove and drain on paper towels, then season with salt and pepper.
Combine Chicken and BBQ Sauce: In a bowl, mix the shredded chicken with 1/2 cup of BBQ sauce until evenly coated.

Assemble the Fries: Arrange the fried potatoes on a baking sheet. Top with the BBQ chicken mixture, followed by the shredded cheese.
Bake: Preheat the oven to 400°F (200°C). Bake for 10-12 minutes or until the cheese is melted and bubbly.
Serve: Top with additional BBQ sauce, green onions, and sour cream if desired. Add jalapeño slices for a spicy kick.