Ever wondered what makes fish tacos truly exceptional? The secret lies in the sauce! This zesty fish tacos sauce elevates your taco recipes to a whole new level. It’s tangy, creamy, and packed with flavor, making it the perfect accompaniment for crispy fish and fresh toppings.
In just a few minutes, you can whip up this delicious sauce that complements the flaky fish perfectly. Whether you’re hosting a taco night or just craving something tasty, this sauce will become your go-to for all your fish taco adventures.
The Ultimate Sauce for Fish Tacos
This fish tacos sauce is a delightful blend of mayonnaise, lime juice, and spices, creating a creamy and tangy flavor profile that pairs beautifully with the savory fish. It’s refreshing, enhancing the overall taste of your tacos with every bite.
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons lime juice
- 1 clove garlic, minced
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- Mix Ingredients: In a bowl, combine mayonnaise, lime juice, minced garlic, chopped cilantro, chili powder, and cumin. Stir well to combine all ingredients.
- Season: Taste the sauce and season with salt and pepper according to your preference.
- Chill: For best flavor, let the sauce chill in the refrigerator for at least 30 minutes before serving.
- Serve: Drizzle this zesty sauce over your prepared fish tacos and enjoy the burst of flavors!
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4
- Calories: 120kcal
- Fat: 12g
- Protein: 1g
- Carbohydrates: 2g
