Vampire Blood Jello Parfaits Recipe

Prep Time: 15 minutes
Chill Time: 2 hours
Total Time: 2 hours 15 minutes

These Vampire Blood Jello Parfaits are a fun and spooky dessert perfect for Halloween celebrations. Layered with red jello and creamy whipped topping, they make an eye-catching treat that kids and adults alike will enjoy.

This recipe is simple to follow and can be customized with various toppings. It’s a great addition to your list of Halloween-themed dessert ideas.

Spooky and Delicious Halloween Dessert

These parfaits feature layers of vibrant red jello that resemble vampire blood, topped with fluffy whipped cream for a chilling yet delightful Halloween recipe. The preparation time is minimal, making it an easy dessert to whip up for any Halloween gathering.

Ingredients

1 package (3 oz) red gelatin (strawberry or cherry flavor)
1 cup boiling water
1 cup cold water
1 cup whipped cream or whipped topping
Chocolate syrup for drizzling
Gummy worms or candy eyeballs for garnish (optional)

Instructions

Prepare the Jello: In a bowl, dissolve the red gelatin in boiling water, stirring until fully dissolved. Add cold water and mix well.
Layer the Jello: Pour a layer of the red jello into clear cups or parfait glasses, filling them about halfway. Refrigerate for about 1 hour or until set.
Add Whipped Cream: Once the jello is set, add a layer of whipped cream on top of the jello in each cup.
Top with More Jello: Pour another layer of red jello over the whipped cream, filling the cups to the top. Return to the refrigerator to set for an additional hour.
Garnish: Before serving, drizzle chocolate syrup on top and add gummy worms or candy eyeballs for a spooky touch.