This Tiramisu-Inspired Iced Coffee recipe combines the rich flavors of traditional tiramisu with the refreshing qualities of iced coffee. It’s a delightful drink that offers a perfect balance of coffee, cream, and cocoa, making it an ideal treat for warm days.
The recipe is simple and can be customized to your taste, allowing you to enjoy a café-style beverage at home.
Refreshing Tiramisu Iced Coffee
This iced coffee recipe features brewed coffee blended with mascarpone cheese, cocoa powder, and a hint of vanilla, creating a creamy and indulgent drink. It takes about 10 minutes to prepare and serves 2 people.
Ingredients
- 1 cup brewed coffee, cooled
- 1/4 cup mascarpone cheese
- 2 tablespoons sugar or sweetener, adjust to taste
- 1/2 teaspoon vanilla extract
- Ice cubes
- Cocoa powder for dusting
- Chocolate shavings or coffee beans for garnish (optional)
Instructions
- Prepare the Coffee: Brew your coffee and allow it to cool to room temperature. You can also use cold brew coffee for a smoother flavor.
- Mix the Cream: In a bowl, combine mascarpone cheese, sugar, and vanilla extract. Whisk until smooth and creamy.
- Combine: In a glass, add ice cubes and pour the cooled coffee over the ice. Spoon the mascarpone mixture on top of the coffee.
- Garnish: Dust with cocoa powder and add chocolate shavings or coffee beans if desired.
- Serve: Stir gently to combine before enjoying your Tiramisu-Inspired Iced Coffee.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 180kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 14g