Tiramisu-Inspired Iced Coffee Recipe

This Tiramisu-Inspired Iced Coffee recipe combines the rich flavors of traditional tiramisu with the refreshing qualities of iced coffee. It’s a delightful drink that offers a perfect balance of coffee, cream, and cocoa, making it an ideal treat for warm days.

The recipe is simple and can be customized to your taste, allowing you to enjoy a café-style beverage at home.

Refreshing Tiramisu Iced Coffee

A glass of Tiramisu-Inspired Iced Coffee topped with mascarpone and cocoa powder, served with ice and garnished with chocolate shavings.

This iced coffee recipe features brewed coffee blended with mascarpone cheese, cocoa powder, and a hint of vanilla, creating a creamy and indulgent drink. It takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 1 cup brewed coffee, cooled
  • 1/4 cup mascarpone cheese
  • 2 tablespoons sugar or sweetener, adjust to taste
  • 1/2 teaspoon vanilla extract
  • Ice cubes
  • Cocoa powder for dusting
  • Chocolate shavings or coffee beans for garnish (optional)

Instructions

  1. Prepare the Coffee: Brew your coffee and allow it to cool to room temperature. You can also use cold brew coffee for a smoother flavor.
  2. Mix the Cream: In a bowl, combine mascarpone cheese, sugar, and vanilla extract. Whisk until smooth and creamy.
  3. Combine: In a glass, add ice cubes and pour the cooled coffee over the ice. Spoon the mascarpone mixture on top of the coffee.
  4. Garnish: Dust with cocoa powder and add chocolate shavings or coffee beans if desired.
  5. Serve: Stir gently to combine before enjoying your Tiramisu-Inspired Iced Coffee.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 180kcal
  • Fat: 10g
  • Protein: 4g
  • Carbohydrates: 14g
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