These Spicy BBQ Sweet Potato Tacos are a delicious and satisfying option for taco night. The combination of roasted sweet potatoes and zesty BBQ sauce creates a flavorful filling that pairs perfectly with fresh toppings.
This Tacos Recipe is easy to prepare and can be customized with your favorite toppings like avocado, cilantro, and lime for an extra burst of flavor.
Flavorful Sweet Potato Tacos
This recipe features sweet potatoes roasted with spices and coated in BBQ sauce, served in warm tortillas. The dish takes about 30 minutes to prepare and serves 4 people.
Ingredients
- 2 medium sweet potatoes, peeled and diced
- 2 tablespoons olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- Salt and pepper to taste
- 1/2 cup BBQ sauce
- 8 small corn or flour tortillas
- 1 avocado, sliced
- 1/4 cup chopped fresh cilantro
- Lime wedges for serving
Instructions
- Preheat the Oven: Preheat your oven to 425°F (220°C).
- Prepare Sweet Potatoes: In a bowl, toss the diced sweet potatoes with olive oil, chili powder, cumin, salt, and pepper until evenly coated.
- Roast Sweet Potatoes: Spread the sweet potatoes on a baking sheet in a single layer. Roast for 20-25 minutes, or until tender and slightly caramelized, stirring halfway through.
- Add BBQ Sauce: Remove the sweet potatoes from the oven and drizzle with BBQ sauce. Toss to coat evenly.
- Warm Tortillas: While the sweet potatoes are roasting, warm the tortillas in a skillet over medium heat for about 30 seconds on each side.
- Assemble Tacos: Fill each tortilla with the BBQ sweet potato mixture and top with avocado slices and chopped cilantro.
- Serve: Serve the tacos with lime wedges on the side for squeezing over the top.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 tacos
- Calories: 250kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 38g