Peanut Butter S’mores Bars Recipe

Prep Time: 30 minutes
Chill Time: 2 hours
Total Time: 2 hours 30 minutes

These Peanut Butter S’mores Bars are a delicious twist on the classic campfire treat, combining the rich flavors of peanut butter and chocolate with the nostalgic taste of graham crackers and marshmallows. This desserts recipe is perfect for satisfying your sweet tooth and is easy to make at home.

The bars are simple to prepare and require no baking, making them an ideal choice for a quick dessert option. With layers of creamy peanut butter, melted chocolate, and gooey marshmallows, they are sure to be a hit with family and friends.

No-Bake Peanut Butter S’mores Bars

These bars feature a crunchy graham cracker crust topped with a creamy peanut butter layer, followed by a layer of melted chocolate and marshmallows. The recipe takes about 30 minutes to prepare and sets in the refrigerator, making it a convenient dessert for any occasion.

Ingredients

1 1/2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1 cup creamy peanut butter
1 cup powdered sugar
1 cup chocolate chips
2 cups mini marshmallows
1/4 cup chocolate chips for drizzling (optional)

Instructions

Prepare the Crust: In a mixing bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a greased 9×9-inch baking dish to form an even layer.
Make the Peanut Butter Layer: In another bowl, mix together peanut butter and powdered sugar until smooth. Spread this mixture evenly over the graham cracker crust.
Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth. Pour the melted chocolate over the peanut butter layer and spread evenly.
Add Marshmallows: Sprinkle mini marshmallows over the chocolate layer, pressing them down slightly.
Chill: Refrigerate the bars for at least 2 hours or until set. If desired, melt additional chocolate chips and drizzle over the top before slicing.
Serve: Cut into squares and enjoy your Peanut Butter S’mores Bars!