These chewy oatmeal raisin bites are a delightful snack recipe that combines the wholesome goodness of oats with the natural sweetness of raisins. Perfect for a quick energy boost or a satisfying treat, they are easy to make and packed with flavor.
This recipe is straightforward, making it ideal for both novice and experienced bakers. You can customize the bites by adding nuts or chocolate chips for extra texture and taste.
Simple Oatmeal Raisin Bites Recipe
These oatmeal raisin bites are made with rolled oats, flour, brown sugar, and plump raisins. The recipe takes about 30 minutes from start to finish and yields approximately 24 bites, making it perfect for sharing or enjoying throughout the week.
Ingredients
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup raisins
- 1/2 cup chopped nuts (optional)
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Dry Ingredients: In a bowl, combine the rolled oats, flour, brown sugar, granulated sugar, baking soda, cinnamon, and salt.
- Cream Butter and Sugar: In a separate bowl, cream together the softened butter, egg, and vanilla extract until smooth.
- Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in the raisins and optional nuts or chocolate chips.
- Scoop and Bake: Using a tablespoon, scoop the dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are golden.
- Cool and Serve: Allow the bites to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 24 bites
- Calories: 90kcal
- Fat: 4g
- Protein: 1g
- Carbohydrates: 13g
