Savory Maple Bacon Bourbon Cheese Dip

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Indulge in the ultimate party appetizer with this Maple Bacon Bourbon Cheese Dip. It’s the perfect blend of rich, creamy cheese, smoky bacon, and a hint of bourbon that will leave your taste buds dancing. This dip is not just a recipe; it’s an experience your guests won’t forget. Whether you’re hosting a game night or a cozy gathering, this dip will steal the show.

Imagine creamy cheese melting together with crispy bacon and the sweet touch of maple syrup, all enhanced by the warmth of bourbon. This dip is a crowd-pleaser, delivering a unique flavor profile that combines savory and sweet elements, making each bite a delightful surprise.

The Perfect Party Dip: Maple Bacon Bourbon Cheese Dip

This Maple Bacon Bourbon Cheese Dip is a luscious blend of sharp cheddar and cream cheese mixed with crispy bacon and a splash of bourbon, creating a rich and savory flavor. The addition of maple syrup adds a subtle sweetness that perfectly balances the saltiness of the bacon.

Ingredients

8 oz cream cheese, softened
1 cup sharp cheddar cheese, shredded
1/2 cup cooked bacon, crumbled
1/4 cup bourbon
2 tablespoons maple syrup
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
Chopped green onions for garnish
Tortilla chips or sliced baguette for serving

Instructions

Preheat the oven to 350°F (175°C).
In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, crumbled bacon, bourbon, maple syrup, Worcestershire sauce, garlic powder, and black pepper. Mix until well combined.
Transfer the mixture to a baking dish and spread it evenly.
Bake for about 25-30 minutes, or until the dip is bubbly and golden on top.
Remove from the oven and let it cool slightly. Garnish with chopped green onions before serving.
Serve warm with tortilla chips or sliced baguette for dipping.