Zesty Lemon Herb Ricotta and Parmesan Dip

Prep Time: 10 minutes
Chill Time: 30 minutes
Total Time: 40 minutes

Introducing a delightful appetizer that will brighten any gathering – the Lemon Herb Ricotta and Parmesan Dip. This creamy blend of ricotta and sharp Parmesan, infused with the zesty flavor of lemon, is perfect for dipping your favorite crackers or fresh vegetables.

Imagine a dip that balances the refreshing tang of lemon with the rich creaminess of cheese. This Lemon Herb Ricotta and Parmesan Dip is not just flavorful; it’s also incredibly easy to prepare, making it a go-to recipe for last-minute entertaining.

The Perfect Lemon Herb Ricotta and Parmesan Dip

This dip offers a harmonious blend of creamy ricotta and tangy Parmesan, accentuated by fresh herbs and lemon zest. It’s fresh, vibrant, and leaves a delightful taste lingering on your palate, making it a crowd-pleaser at any event.

Ingredients

1 cup ricotta cheese
1/2 cup grated Parmesan cheese
1 tablespoon lemon juice
1 teaspoon lemon zest
1 tablespoon fresh parsley, chopped
1 tablespoon fresh chives, chopped
1 clove garlic, minced
Salt and pepper to taste
Crackers or fresh vegetables for serving

Instructions

Combine Ingredients: In a mixing bowl, combine the ricotta cheese, grated Parmesan, lemon juice, lemon zest, garlic, parsley, and chives.
Mix Until Smooth: Use a fork or a spatula to mix the ingredients until smooth and well blended. Adjust seasoning with salt and pepper.
Chill: Cover the dip and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve: Transfer the dip to a serving bowl and serve with crackers or fresh vegetables.