Grilled Garlic Parmesan Wings Crispy

These Grilled Garlic Parmesan Wings are a delicious and savory treat perfect for any gathering or BBQ. The wings are marinated in a flavorful blend of garlic, parmesan, and herbs before being grilled to perfection, making them an excellent choice for outdoor cooking enthusiasts.

This recipe combines the rich taste of parmesan with the smoky flavor of grilled chicken wings, resulting in a dish that is sure to impress your guests. Whether you’re hosting a summer BBQ or a game day party, these wings will be the star of the meal.

Savory Grilled Garlic Parmesan Wings

Grilled garlic parmesan chicken wings garnished with parsley, served with dipping sauces at a BBQ.

These chicken wings are coated in a garlic parmesan sauce and grilled until crispy and golden brown. The recipe is simple to follow and takes about 40 minutes to prepare and cook, yielding about 4 servings.

Ingredients

  • 2 pounds chicken wings
  • 1/4 cup olive oil
  • 1/4 cup grated parmesan cheese
  • 4 cloves garlic minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt adjust to taste
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes optional
  • Fresh parsley chopped for garnish

Instructions

  1. Prepare the Marinade: In a large bowl, mix together olive oil, grated parmesan cheese, minced garlic, oregano, salt, pepper, and red pepper flakes (if using).
  2. Marinate the Wings: Add the chicken wings to the bowl, ensuring they are well coated with the marinade. Cover and refrigerate for at least 30 minutes, ideally 2 hours for maximum flavor.
  3. Preheat the Grill: Preheat your grill to medium-high heat. Make sure the grill grates are clean and oiled to prevent sticking.
  4. Grill the Wings: Remove the wings from the marinade and place them on the grill. Cook for about 20-25 minutes, turning occasionally, until they are crispy and cooked through.
  5. Serve: Once cooked, remove the wings from the grill and garnish with fresh parsley. Serve hot along with your favorite dipping sauce.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Marinating Time: 30 minutes to 2 hours
  • Cook Time: 20-25 minutes
  • Total Time: 40-95 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 300kcal
  • Fat: 20g
  • Protein: 25g
  • Carbohydrates: 1g
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