
Looking for a mouthwatering chicken recipe that’s perfect for grilling season? These Garlic Parmesan Chicken Skewers are not just your average skewers; they’re packed with flavor and guaranteed to impress your guests at any gathering. The combination of garlic and Parmesan cheese creates a savory, aromatic profile that makes these skewers a standout.
In less than 30 minutes, you can marinate juicy chicken pieces, thread them onto skewers, and grill them to perfection. Whether you’re hosting a barbecue or simply looking for a quick weeknight dinner, this Garlic Parmesan Chicken Skewers Recipe is a must-try for any chicken lover.
Succulent Garlic Parmesan Chicken Skewers
These Garlic Parmesan Chicken Skewers are juicy, tender, and bursting with flavor. The tangy garlic paired with rich Parmesan creates a delightful taste experience, making them the perfect addition to any meal or party platter.
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Skewers (if using wooden skewers, soak them in water for 30 minutes before grilling)
Instructions
- Prepare the Marinade: In a large bowl, combine olive oil, minced garlic, grated Parmesan, oregano, salt, and pepper. Mix until well combined.
- Marinate the Chicken: Add the chicken pieces to the marinade, ensuring they are well coated. Cover and refrigerate for at least 15-30 minutes for maximum flavor.
- Preheat the Grill: Heat your grill to medium-high heat.
- Skewer the Chicken: Thread the marinated chicken pieces onto the skewers, leaving a little space between each piece for even cooking.
- Grill the Skewers: Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Serve: Remove from the grill and let rest for a few minutes before serving. Enjoy with your favorite dipping sauce or alongside a fresh salad.
Cook and Prep Times
- Prep Time: 10 minutes
- Marination Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 52 minutes
Nutrition Information
- Servings: 4
- Calories: 250kcal
- Fat: 14g
- Protein: 26g
- Carbohydrates: 2g