Chicken Alfredo Crescent Pinwheels Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Have you been searching for a fun and delicious Chicken recipe to impress your family or guests? Look no further than these Chicken Alfredo Crescent Pinwheels! These delightful bites are a perfect combination of creamy Alfredo sauce, tender chicken, and flaky crescent dough that will have everyone coming back for seconds.

This Chicken Alfredo Crescent Pinwheels Recipe is not only simple to make, but it also brings a touch of elegance to any gathering. With just a few ingredients, you’ll create a dish that’s bursting with flavor and sure to be a hit at your next party or family dinner.

Easy and Delicious Chicken Alfredo Crescent Pinwheels

These Chicken Alfredo Crescent Pinwheels are savory rolls filled with seasoned chicken and rich Alfredo sauce, all wrapped in buttery crescent dough. They offer a delightful taste that’s creamy, cheesy, and utterly satisfying, perfect as an appetizer or main course.

Ingredients

1 can (8 oz) refrigerated crescent rolls
1 cup cooked chicken, shredded
1/2 cup Alfredo sauce
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1/4 teaspoon black pepper
Fresh parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Dough: Unroll the crescent roll dough and separate it into triangles.
Mix the Filling: In a bowl, combine the shredded chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, and black pepper until well mixed.
Assemble the Pinwheels: Spoon a generous amount of the chicken mixture onto the wide end of each crescent triangle. Roll them up tightly, starting from the wide end and rolling towards the point.
Bake: Place the pinwheels on a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until golden brown.
Garnish and Serve: Remove from the oven and let cool slightly. Garnish with fresh parsley if desired. Serve warm and enjoy!