BBQ Chicken Stuffed Mushrooms

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These BBQ Chicken Stuffed Mushrooms are a delicious appetizer perfect for gatherings or game day. Packed with flavor, they feature a savory filling of shredded BBQ chicken combined with cheese and spices, all nestled in tender mushroom caps.

This BBQ Chicken Stuffed Mushrooms recipe is easy to make and is sure to be a hit among BBQ recipes. With minimal prep work and cooking time, you can serve a crowd-pleasing dish that highlights the smoky, tangy flavors of barbecue.

Delicious BBQ Chicken Stuffed Mushrooms

These stuffed mushrooms are filled with a zesty BBQ chicken mixture that pairs perfectly with the earthy flavors of the mushrooms. The recipe takes about 30 minutes from start to finish and serves 4 to 6 people.

Ingredients

12 large mushrooms, stems removed and caps cleaned
1 cup cooked chicken, shredded
1/2 cup BBQ sauce, plus additional for drizzling
1/2 cup cream cheese, softened
1/2 cup shredded cheddar cheese
1/4 cup green onions, chopped
1 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
Cooking spray or olive oil for greasing the baking pan

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Mushroom Caps: Clean the mushrooms and remove the stems. Lightly grease a baking pan with cooking spray or olive oil.
Make the Filling: In a bowl, combine shredded chicken, BBQ sauce, cream cheese, cheddar cheese, green onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.

Stuff the Mushrooms: Fill each mushroom cap generously with the BBQ chicken mixture.
Bake: Place the stuffed mushrooms on the prepared baking pan and bake for 20-25 minutes, or until the mushrooms are tender and the tops are golden.
Serve: Drizzle with additional BBQ sauce if desired and serve warm.