Grilled BBQ Chicken Burritos

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Grilled BBQ Chicken Burritos are a delicious way to enjoy a combination of smoky grilled chicken and bold BBQ flavors wrapped in soft tortillas. This recipe is perfect for weekend cookouts or a quick weeknight dinner.

Using simple ingredients, these burritos come together easily and can be customized with your favorite toppings or sides. Perfect for fans of BBQ recipes, these burritos are sure to be a hit.

Easy Grilled BBQ Chicken Burritos

This dish features tender grilled chicken coated with BBQ sauce, rolled up with fresh vegetables and cheese in a warm tortilla. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

2 cups cooked chicken, shredded or diced
1 cup BBQ sauce, plus extra for serving
4 large tortillas
1 cup shredded cheese (cheddar or Monterey Jack)
1/2 cup corn (canned or frozen)
1/2 cup black beans, drained and rinsed
1 cup lettuce, chopped
1/2 cup diced tomatoes
1/4 cup chopped cilantro (optional)
Salt and pepper to taste
Olive oil for grilling

Instructions

Prep the Chicken: In a mixing bowl, combine the cooked chicken with BBQ sauce. Adjust seasoning with salt and pepper to taste.
Assemble the Burritos: Lay out the tortillas and evenly distribute the BBQ chicken mixture, cheese, corn, black beans, lettuce, tomatoes, and cilantro (if using) onto each tortilla.
Roll the Burritos: Fold in the sides of the tortillas and then roll from the bottom up tightly to secure the filling inside.

Grill the Burritos: Heat a grill or skillet over medium heat. Brush the outside of the burritos with olive oil. Place the burritos seam-side down on the grill and cook for 3-4 minutes on each side or until golden and crispy.
Serve: Slice the burritos in half and serve with additional BBQ sauce for dipping. Enjoy your delicious Grilled BBQ Chicken Burritos!