These BBQ Bacon Cheddar Stuffed Burgers are a delicious twist on the traditional burger, perfect for your summer cookouts. This recipe combines juicy beef patties with crispy bacon and melted cheddar cheese, delivering a burst of flavor in every bite.
Ideal for BBQ recipes, these stuffed burgers allow you to impress your guests with minimal effort. With just a few simple ingredients, you’ll have a crowd-pleasing dish that’s sure to be a hit at your next barbecue.
Delicious BBQ Bacon Cheddar Stuffed Burgers

These burgers feature a savory beef patty filled with crispy bacon and gooey cheddar cheese, creating a satisfying and flavorful meal. This recipe takes about 30 minutes to prepare and cook, yielding 4 hearty burgers.
Ingredients
- 1 pound ground beef (80/20 mix preferred)
- 1 cup shredded cheddar cheese
- 4 slices cooked bacon, chopped
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 4 burger buns
- BBQ sauce for serving
- Lettuce, tomato, and onion for toppings (optional)
Instructions
- Prep the Ingredients: In a mixing bowl, combine ground beef, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Form the Patties: Divide the beef mixture into 8 equal portions. Flatten each portion into a patty, and place 1/4 cup of shredded cheddar cheese and a sprinkle of chopped bacon in the center of 4 patties. Top with the remaining patties and seal the edges to enclose the filling.
- Cook the Burgers: Preheat your grill or a skillet over medium heat. Cook the stuffed burgers for about 5-7 minutes per side, or until they reach your desired level of doneness. During the last minute of cooking, brush each burger with BBQ sauce.
- Assemble the Burgers: Remove the burgers from the grill and let them rest for a few minutes. Place each stuffed burger on a bun and top with additional BBQ sauce, lettuce, tomato, and onion if desired. Serve immediately.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 burgers
- Calories: 500kcal
- Fat: 30g
- Protein: 35g
- Carbohydrates: 30g
