These Air Fryer Garlic Parmesan Wings are a delicious and easy dinner recipe that will impress your family and friends. The wings are perfectly crispy on the outside and tender on the inside, all thanks to the air fryer method.
With simple ingredients and a straightforward cooking process, these wings are a great addition to your collection of air fryer recipes. Perfect for game day or any casual gathering!
Easy Garlic Parmesan Wings in the Air Fryer

This recipe boasts juicy chicken wings coated in a fantastic garlic and Parmesan mixture, then air fried to perfection. The preparation time is about 10 minutes, while the cooking time totals around 25 minutes, making it convenient for a quick weeknight meal or a tasty appetizer.
Ingredients
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (optional)
- 1 teaspoon crushed red pepper flakes (optional for heat)
Instructions
- Prepare the Wings: Pat the chicken wings dry with paper towels to remove excess moisture.
- Season the Wings: In a large bowl, toss the wings with olive oil, garlic powder, onion powder, salt, and pepper until evenly coated.
- Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Air Fry the Wings: Place the wings in a single layer in the air fryer basket. Cook for 25-30 minutes, shaking the basket halfway through for even cooking, until they are crispy and golden brown.
- Add Garlic Parmesan Coating: In a separate bowl, combine the cooked wings with Parmesan cheese and toss until well coated. Add parsley and red pepper flakes if using.
- Serve: Enjoy the wings hot with your favorite dipping sauces or as is!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 20g
- Protein: 25g
- Carbohydrates: 1g
