These Air Fryer Corn Fritters are a delightful snack that combines sweet corn with a crispy exterior. Perfect for any occasion, they are easy to prepare and cook quickly in the air fryer.
This recipe is a fantastic way to enjoy a tasty snack while keeping it healthier than traditional frying methods. You can serve them as an appetizer or a side dish.
Easy Air Fryer Corn Fritters Recipe
This corn fritters recipe features a mixture of fresh corn, flour, and spices, all cooked to golden perfection in the air fryer. The preparation takes about 20 minutes and yields about 12 fritters.
Ingredients
- 1 cup fresh or frozen corn kernels
- 1/2 cup all-purpose flour
- 1/4 cup cornmeal
- 1/4 cup milk
- 1 large egg
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1 tablespoon chopped fresh parsley (optional)
- Cooking spray or oil for air frying
Instructions
- Prepare the Mixture: In a mixing bowl, combine the corn, flour, cornmeal, milk, egg, baking powder, salt, pepper, paprika, and parsley. Stir until well combined.
- Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C) for about 5 minutes.
- Form Fritters: Scoop about 2 tablespoons of the mixture and form it into a patty. Repeat with the remaining mixture.
- Air Fry the Fritters: Lightly spray the air fryer basket with cooking spray. Place the fritters in a single layer, making sure they do not touch. Spray the tops lightly with cooking spray.
- Cook: Air fry for 10-12 minutes, flipping halfway through, until golden brown and crispy.
- Serve: Remove from the air fryer and serve warm with your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Nutrition Information
- Servings: 12 fritters
- Calories: 80kcal
- Fat: 2g
- Protein: 3g
- Carbohydrates: 14g
