This Air Fryer BBQ Pork Tenderloin recipe is a delicious and easy dinner option that can be prepared in no time. With the air fryer’s ability to cook the pork quickly while keeping it juicy and tender, this dish offers a flavorful experience without the hassle.
Perfect for busy weeknights, this recipe utilizes simple ingredients and straightforward cooking methods, making it an excellent addition to your collection of air fryer recipes.
Juicy Air Fryer BBQ Pork Tenderloin

In this recipe, pork tenderloin is coated with a savory BBQ spice mix and cooked in the air fryer to achieve a perfect sear. The entire process takes about 30 minutes and serves 4 people, making it an ideal choice for a quick and satisfying meal.
Ingredients
- 1 lb pork tenderloin
- 1/4 cup BBQ sauce
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Prep the Pork: Trim any excess fat from the pork tenderloin and pat it dry with paper towels.
- Make the Spice Mix: In a small bowl, combine garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Season the Pork: Rub the olive oil over the pork tenderloin, then coat it evenly with the spice mix, ensuring it’s well-covered.
- Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Cook the Pork: Place the seasoned pork tenderloin in the air fryer basket. Cook for 20-25 minutes, flipping halfway through. The internal temperature should reach 145°F (63°C).
- Glaze with BBQ Sauce: During the last 5 minutes of cooking, brush the pork tenderloin with BBQ sauce and continue cooking until caramelized.
- Rest and Slice: Once cooked, let the pork rest for 5 minutes before slicing it into medallions. Serve warm with additional BBQ sauce on the side.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 220kcal
- Fat: 10g
- Protein: 30g
- Carbohydrates: 5g
