When the chill of the season sets in, nothing beats a bowl of warming cabbage soup with sausage. This dish encapsulates comfort and nourishment, making it the perfect remedy for cold days. The combination of tender cabbage and savory sausage creates a delightful balance that warms you from the inside out.
Imagine a steaming pot bubbling with flavors as you prepare this hearty soup. It’s not just a meal; it’s a hug in a bowl, filled with wholesome ingredients and robust flavors. Perfect for a family gathering or a cozy night in, this recipe will become a staple in your kitchen.
Delicious Warming Cabbage Soup with Sausage
This warming cabbage soup with sausage is rich and satisfying, featuring tender cabbage, hearty sausage, and a medley of vegetables simmered in a savory broth. Each spoonful is packed with flavor and warmth, making it an ideal comfort dish.
Ingredients
- 1 pound of smoked sausage, sliced
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 large head of cabbage, chopped
- 4 medium carrots, sliced
- 3 celery stalks, diced
- 6 cups chicken or vegetable broth
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil
- Chopped parsley for garnish (optional)
Instructions
- Heat the olive oil in a large pot over medium heat. Add the sliced sausage and cook until browned, about 5 minutes.
- Add the diced onion and minced garlic, and sauté for another 3-4 minutes, until the onion is translucent.
- Stir in the chopped cabbage, carrots, and celery. Cook for 5-7 minutes until the vegetables begin to soften.
- Pour in the broth and add the dried thyme. Bring to a boil, then reduce the heat and simmer for 25-30 minutes until the cabbage and carrots are tender.
- Season with salt and pepper to taste. Serve hot, garnished with chopped parsley if desired.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
Nutrition Information
- Servings: 6 bowls
- Calories: 280kcal
- Fat: 18g
- Protein: 14g
- Carbohydrates: 20g
