Tangy Pineapple Mango Tacos Recipe

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

These Tangy Pineapple Mango Tacos are a vibrant and refreshing twist on traditional tacos. Combining sweet pineapple and mango with savory ingredients, this recipe is perfect for a light meal or a fun gathering.

The Tacos Recipe is easy to follow and can be customized with your choice of protein, making it a versatile option for any taco night.

Refreshing Pineapple Mango Tacos

These tacos feature a delicious combination of diced pineapple and mango, seasoned with lime juice and cilantro, served on warm tortillas. This recipe takes about 30 minutes to prepare and serves 4 people.

Ingredients

8 small corn or flour tortillas
1 cup diced fresh pineapple
1 cup diced fresh mango
1/4 cup red onion, finely chopped
1/4 cup fresh cilantro, chopped
Juice of 2 limes
1 teaspoon chili powder
Salt to taste
1 cup cooked protein of choice (chicken, shrimp, or tofu)
Avocado slices for topping (optional)
Lime wedges for serving

Instructions

Prepare the Salsa: In a bowl, combine diced pineapple, mango, red onion, cilantro, lime juice, chili powder, and salt. Mix well and set aside to allow the flavors to meld.
Warm the Tortillas: Heat the tortillas in a dry skillet over medium heat for about 30 seconds on each side until warm and pliable.
Assemble the Tacos: On each tortilla, layer the cooked protein, followed by a generous spoonful of the pineapple mango salsa.
Garnish: Top with avocado slices if desired, and serve with lime wedges on the side.