Savory Tacos Francais Recipe

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Are you ready to elevate your taco game? Tacos Francais offer a delightful fusion of French and Mexican flavors that will tantalize your taste buds. If you think you’ve tried all the taco recipes out there, think again! This unique take on tacos combines rich ingredients with a twist that will have everyone at the table asking for seconds.

Imagine the warmth of a soft taco shell enveloping a creamy, cheesy filling that boasts the essence of both cuisines. Tacos Francais are not just a meal; they are a culinary experience that proves tacos can be versatile and sophisticated.

Delicious Tacos Francais: A Fusion of Flavors

A plate of tacos francais with creamy cheese and chicken, garnished with herbs and served with sour cream.

These tacos Francais feature a delectable blend of creamy cheese, tender meats, and aromatic herbs, all wrapped in a soft tortilla, creating a satisfying dish that’s bursting with flavor. The taste is a delightful balance of richness from the cheese and fresh notes from the herbs, making every bite simply irresistible.

Ingredients

8 small flour tortillas
1 cup cooked chicken, shredded
1 cup creamy cheese (like brie or camembert), diced
1/2 cup cooked mushrooms, sliced
1/2 cup fresh spinach, chopped
1/4 cup fresh herbs (like parsley and chives), chopped
Salt and pepper to taste
1 tablespoon olive oil
Sour cream for serving (optional)

Instructions

Prepare the Filling: In a skillet, heat olive oil over medium heat. Add the sliced mushrooms and sauté until tender. Stir in the shredded chicken, diced cheese, chopped spinach, and herbs. Season with salt and pepper, and cook until the cheese is melted and everything is well combined.
Assemble the Tacos: Warm the tortillas in a separate pan or microwave. Spoon the filling onto each tortilla, folding them in half.
Serve: Plate the tacos Francais and serve with a dollop of sour cream if desired. Enjoy the delightful combination of flavors!