Sweet Spicy Maple Tofu Tacos Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Sweet Spicy Maple Tofu Tacos are a delicious and satisfying option for a quick weeknight meal. The combination of sweet maple syrup and spicy seasonings creates a unique flavor profile that pairs perfectly with crispy tofu.

This Tacos Recipe is easy to follow and can be customized with your favorite toppings, making it a versatile dish for any occasion.

Delicious Sweet Spicy Maple Tofu Tacos

This recipe features marinated tofu sautéed until golden and crispy, served in warm tortillas with fresh toppings. The preparation time is about 30 minutes and it serves 4 people.

Ingredients

14 oz firm tofu, pressed and cubed
2 tablespoons maple syrup
1 tablespoon soy sauce
1 tablespoon sriracha or your favorite hot sauce
1 teaspoon garlic powder
1 teaspoon smoked paprika
1 tablespoon vegetable oil
8 small corn or flour tortillas
1 cup shredded cabbage or lettuce
1 avocado, sliced
Fresh cilantro for garnish
Lime wedges for serving

Instructions

Prepare the Tofu: Press the tofu to remove excess moisture, then cut it into cubes.
Make the Marinade: In a bowl, mix maple syrup, soy sauce, sriracha, garlic powder, and smoked paprika.
Marinate the Tofu: Add the tofu cubes to the marinade and let sit for at least 10 minutes.
Cook the Tofu: Heat vegetable oil in a skillet over medium heat. Add the marinated tofu and cook until golden and crispy, about 8-10 minutes, stirring occasionally.
Warm the Tortillas: In a separate pan, warm the tortillas until pliable.
Assemble the Tacos: Place the crispy tofu in each tortilla and top with shredded cabbage, avocado slices, and fresh cilantro.
Serve: Squeeze lime juice over the tacos and enjoy immediately.