Sweet Soy Pork and Pineapple Tacos Recipe

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

This Sweet Soy Pork and Pineapple Tacos Recipe combines tender pork marinated in a sweet soy sauce with fresh pineapple for a deliciously unique taco experience. Perfect for a quick weeknight dinner or a casual gathering, these tacos are sure to impress.

The recipe is simple to follow and highlights the balance of sweet and savory flavors, making it an excellent choice for taco lovers. You can customize the toppings to your liking, adding fresh cilantro, lime, or avocado.

Delicious Tacos Recipe with Pork and Pineapple

These tacos feature marinated pork cooked to perfection and paired with juicy pineapple, all wrapped in soft tortillas. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

1 pound pork tenderloin, sliced into thin strips
1/4 cup soy sauce
2 tablespoons honey
1 tablespoon rice vinegar
1 teaspoon garlic powder
1 teaspoon ginger powder
1 cup fresh pineapple, diced
8 small corn or flour tortillas
1/4 cup chopped fresh cilantro (optional)
Lime wedges for serving

Instructions

Marinate the Pork: In a bowl, combine soy sauce, honey, rice vinegar, garlic powder, and ginger powder. Add the sliced pork and marinate for at least 15 minutes.
Cook the Pork: Heat a skillet over medium-high heat. Add the marinated pork and cook for 5-7 minutes until browned and cooked through.
Add Pineapple: Stir in the diced pineapple and cook for an additional 2-3 minutes until heated through.
Warm the Tortillas: In a separate skillet, warm the tortillas for about 30 seconds on each side until pliable.
Assemble the Tacos: Fill each tortilla with the sweet soy pork and pineapple mixture. Top with fresh cilantro if desired.
Serve: Serve the tacos with lime wedges on the side for squeezing over the top.