Looking for a crowd-pleasing appetizer that combines the creamy goodness of cream cheese with the tropical sweetness of pineapple? This Sweet Chili Cream Cheese and Pineapple Dip is just what you need! It’s the perfect blend of flavors that will have your guests coming back for more. Easy to whip up, this dip works beautifully for parties, game days, or even just a cozy night in.
Imagine a dip that is both sweet and spicy, creamy yet refreshing. The contrast of the rich cream cheese with the juicy pineapple and the kick from the sweet chili sauce creates a taste sensation that is simply irresistible. Whether served with tortilla chips or fresh veggies, this dip is sure to be the star of any gathering.
Easy and Flavorful Sweet Chili Cream Cheese and Pineapple Dip
This Sweet Chili Cream Cheese and Pineapple Dip is a delightful combination of smooth cream cheese, tangy pineapple, and a hint of sweetness from the chili sauce. It’s a rich and creamy dip that balances sweet and spicy notes perfectly, making it a fantastic choice for any occasion.
Ingredients
- 8 oz cream cheese, softened
- 1 cup crushed pineapple, drained
- 1/2 cup sweet chili sauce
- 1/4 cup chopped green onions (optional)
- Tortilla chips or fresh vegetable sticks for serving
Instructions
- Mix the Base: In a mixing bowl, combine the softened cream cheese and sweet chili sauce. Blend until smooth and creamy.
- Add Pineapple: Gently fold in the drained crushed pineapple and chopped green onions (if using) until well combined.
- Chill: Cover the dip and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve: Transfer the dip to a serving bowl and serve with tortilla chips or fresh vegetable sticks. Enjoy!
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 8 servings
- Calories: 150kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 14g
