Strawberry Cream Cheese Wontons Recipe

This Strawberry Cream Cheese Wontons Recipe is a delightful snack that combines the sweetness of strawberries with the creamy richness of cream cheese. These crispy wontons are perfect for satisfying your sweet tooth and make for a great party treat.

The recipe is simple and requires minimal ingredients, making it an ideal choice for a quick snack or dessert.

Easy Strawberry Cream Cheese Wontons Recipe

Crispy strawberry cream cheese wontons on a plate, garnished with powdered sugar and fresh strawberries.

These wontons are filled with a mixture of fresh strawberries and cream cheese, then fried until golden brown. The recipe takes about 30 minutes from start to finish and yields approximately 12 wontons.

Ingredients

  • 1 cup fresh strawberries, hulled and diced
  • 4 oz cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 12 wonton wrappers
  • Oil for frying
  • Powdered sugar for dusting (optional)

Instructions

  1. Prepare the Filling: In a bowl, combine the diced strawberries, softened cream cheese, powdered sugar, and vanilla extract. Mix until well combined.
  2. Assemble the Wontons: Place a wonton wrapper on a clean surface. Spoon about 1 tablespoon of the strawberry cream cheese mixture into the center. Moisten the edges with water, fold the wrapper in half to form a triangle, and press to seal. Repeat with remaining wrappers and filling.
  3. Fry the Wontons: In a deep skillet or pot, heat oil over medium heat. Carefully add the wontons in batches, frying until they are golden brown and crispy, about 2-3 minutes per side. Remove and drain on paper towels.
  4. Serve: Dust the fried wontons with powdered sugar if desired and serve warm.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 12 wontons
  • Calories: 150kcal
  • Fat: 8g
  • Protein: 2g
  • Carbohydrates: 18g
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