Spicy Ginger Pork Tacos Recipe

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

These Spicy Ginger Pork Tacos are a flavorful twist on traditional tacos, combining tender pork with a zesty ginger marinade. Perfect for a quick weeknight dinner or a fun gathering, this recipe is sure to impress your guests.

The Spicy Ginger Pork Tacos Recipe is straightforward and can be customized with your favorite toppings, such as fresh cilantro, lime, and avocado, making it a versatile choice for any taco night.

Flavorful Spicy Ginger Pork Tacos

This tacos recipe features marinated pork cooked to perfection and served in warm tortillas. The dish takes about 30 minutes to prepare and serves 4 people, making it an ideal option for busy evenings.

Ingredients

1 lb pork tenderloin, thinly sliced
2 tablespoons fresh ginger, grated
3 cloves garlic, minced
2 tablespoons soy sauce
1 tablespoon honey
1 tablespoon sesame oil
1 teaspoon red pepper flakes (adjust to taste)
8 small corn or flour tortillas
1 cup shredded cabbage
1/2 cup chopped cilantro
Lime wedges for serving

Instructions

Marinate the Pork: In a bowl, combine grated ginger, minced garlic, soy sauce, honey, sesame oil, and red pepper flakes. Add the sliced pork and mix well. Let it marinate for at least 15 minutes.
Cook the Pork: Heat a skillet over medium-high heat. Add the marinated pork and cook for about 5-7 minutes, stirring frequently, until the pork is cooked through and slightly caramelized.
Warm the Tortillas: While the pork is cooking, warm the tortillas in a separate skillet or microwave until pliable.
Assemble the Tacos: Place a portion of the cooked pork on each tortilla. Top with shredded cabbage and chopped cilantro.
Serve: Squeeze fresh lime juice over the tacos and serve immediately with additional lime wedges on the side.