Smoky Tomato and Roasted Red Pepper Soup Recipe

Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes

This Smoky Tomato and Roasted Red Pepper Soup Recipe combines rich flavors of roasted red peppers and tomatoes, creating a comforting and satisfying dish. Perfect for any season, this soup is both hearty and nutritious.

The recipe is simple to follow and can be made in under an hour, making it an ideal choice for a quick weeknight dinner or a cozy weekend meal.

Delicious Smoky Tomato and Roasted Red Pepper Soup

This soup features roasted red peppers blended with tomatoes, garlic, and spices, resulting in a smoky and flavorful dish. It takes about 45 minutes to prepare and serves 4 people.

Ingredients

2 large red bell peppers, roasted and peeled
1 can (28 ounces) crushed tomatoes
1 medium onion, chopped
3 cloves garlic, minced
2 cups vegetable broth
1 teaspoon smoked paprika
1/2 teaspoon salt, adjust to taste
1/4 teaspoon black pepper
2 tablespoons olive oil
Fresh basil or parsley for garnish (optional)

Instructions

Roast the Peppers: Preheat the oven to 450°F (230°C). Place the red bell peppers on a baking sheet and roast for about 20-25 minutes, turning occasionally, until the skin is charred. Remove from the oven, cover with foil, and let them steam for 10 minutes. Peel and chop the peppers.
Sauté Aromatics: In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until softened and fragrant, about 5 minutes.
Combine Ingredients: Add the roasted red peppers, crushed tomatoes, vegetable broth, smoked paprika, salt, and pepper to the pot. Stir to combine.
Simmer: Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes to allow the flavors to meld.
Blend the Soup: Use an immersion blender to puree the soup until smooth, or transfer it in batches to a blender. If desired, leave some texture for a chunkier soup.
Serve: Ladle the soup into bowls and garnish with fresh basil or parsley if desired. Serve hot with crusty bread.