If you’re searching for a cozy meal to warm you up on chilly days, look no further than this Slow Cooker Ham and Lentil Soup. It’s a dish that’s as easy to prepare as it is satisfying. Just toss everything into your slow cooker, and let it do the work while you relax.
This recipe is perfect for those busy weeknights when you want something hearty without spending hours in the kitchen. The combination of ham and lentils creates a rich, savory flavor that will leave your taste buds dancing with delight. Plus, the lentils add a wonderful texture that complements the tender bits of ham perfectly.
The Perfect Slow Cooker Ham and Lentil Soup for Any Occasion

This Slow Cooker Ham and Lentil Soup is a delicious blend of smoky ham, earthy lentils, and a medley of vegetables, simmered to perfection in your slow cooker. Each spoonful is hearty, filling, and packed with flavor, making it an ideal choice for family dinners or meal prep.
Ingredients
- 1 cup dried green or brown lentils, rinsed
- 2 cups diced ham
- 1 medium onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 3 cloves garlic, minced
- 6 cups low-sodium chicken broth
- 1 teaspoon thyme
- 1 bay leaf
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions
- Combine Ingredients: In a slow cooker, add the lentils, diced ham, onion, carrots, celery, garlic, chicken broth, thyme, and bay leaf.
- Cook: Set the slow cooker to low and cook for 6-8 hours, or on high for 4-5 hours, until the lentils are tender.
- Season: Before serving, remove the bay leaf and taste the soup. Adjust the seasoning with salt and pepper as needed.
- Serve: Ladle the soup into bowls and garnish with chopped parsley if desired. Enjoy with crusty bread or crackers.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 6-8 hours (slow cooker)
- Total Time: 6 hours 15 minutes
Nutrition Information
- Servings: 6 bowls
- Calories: 280kcal
- Fat: 5g
- Protein: 20g
- Carbohydrates: 40g