
This pumpkin spice dip recipe is a delightful treat that perfectly captures the essence of fall. With its creamy texture and warm spices, it’s an ideal accompaniment for snacks or desserts.
Made with simple ingredients, this pumpkin spice dip is easy to whip up and will impress your friends and family. Enjoy this pumpkin spice recipe at gatherings or cozy nights in!
Easy Pumpkin Spice Dip Recipe
This pumpkin spice dip features a blend of cream cheese, pumpkin puree, and a mix of warm spices, creating a rich and flavorful dip. It takes about 15 minutes to prepare and serves 8 people, making it perfect for parties or as a sweet snack.
Ingredients
- 1 cup cream cheese, softened
- 1 cup pumpkin puree
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin spice
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- Graham crackers, apple slices, or pretzels for dipping
Instructions
- Mix Ingredients: In a mixing bowl, combine the softened cream cheese, pumpkin puree, powdered sugar, vanilla extract, pumpkin spice, cinnamon, nutmeg, and salt.
- Blend Until Smooth: Use an electric mixer or whisk to blend the ingredients until smooth and creamy.
- Chill: Cover the dip and refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve: Transfer the dip to a serving bowl and enjoy with graham crackers, apple slices, or pretzels.
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 8 servings
- Calories: 150kcal
- Fat: 8g
- Protein: 2g
- Carbohydrates: 20g