
These Pumpkin Pie Booze Bites are a fun and festive treat perfect for Halloween gatherings. Combining the flavors of classic pumpkin pie with a boozy twist, these jello shots are sure to be a hit at your next party.
This recipe is straightforward and allows for creativity in presentation. You can easily customize the flavors or add different toppings to enhance the experience.
Festive Pumpkin Pie Jello Shots Recipe
These delightful Pumpkin Pie Booze Bites are made with pumpkin puree, spices, and your choice of alcohol, set in a jello-like consistency. They are easy to prepare and serve, making them an ideal addition to your Halloween festivities.
Ingredients
- 1 cup pumpkin puree
- 1 cup water
- 1/2 cup sugar
- 1/2 cup vodka or rum
- 1 tablespoon gelatin powder
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- Whipped cream for topping
- Graham cracker crumbs for garnish
Instructions
- Prepare the Gelatin: In a small bowl, sprinkle gelatin over 1/2 cup of cold water and let it sit for about 5 minutes to bloom.
- Combine Ingredients: In a saucepan, combine pumpkin puree, sugar, remaining water, pumpkin pie spice, and vanilla extract. Heat over medium heat until sugar dissolves.
- Mix Gelatin: Remove the saucepan from heat and stir in the bloomed gelatin until fully dissolved. Add vodka or rum and mix well.
- Pour into Molds: Pour the mixture into small cups or molds and refrigerate for at least 4 hours or until set.
- Serve: Once set, top each bite with whipped cream and a sprinkle of graham cracker crumbs before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 4 hours
- Total Time: 4 hours 15 minutes
Nutrition Information
- Servings: 12 bites
- Calories: 80kcal
- Fat: 1g
- Protein: 1g
- Carbohydrates: 15g