Looking for a unique and flavorful dip that will impress your guests? This Pomegranate and Feta Dip is just the answer! It’s a delightful blend of creamy feta, sweet pomegranate seeds, and a touch of herbs that creates a refreshing and tangy experience. Perfect for parties or as a snack, this dip is sure to be a hit.
Imagine a vibrant bowl filled with the contrasting colors of deep red pomegranate seeds and white feta cheese, all mingling together to create a dish that’s not only delicious but also visually stunning. Serve it with crispy pita chips or fresh veggies for a deliciously satisfying appetizer.
A Refreshing and Colorful Appetizer
This Pomegranate and Feta Dip offers a burst of flavor with each bite. The creamy texture of the feta cheese perfectly complements the juicy sweetness of the pomegranate seeds, while a sprinkle of herbs adds an aromatic touch. It’s both tangy and refreshing, making it an ideal choice for gatherings or casual snacking.
Ingredients
- 1 cup feta cheese, crumbled
- 1/2 cup pomegranate seeds
- 1/4 cup plain Greek yogurt
- 2 tablespoons olive oil
- 1 tablespoon fresh lemon juice
- 1 tablespoon chopped fresh mint (or parsley)
- Salt and pepper to taste
- Pita chips or fresh vegetables for serving
Instructions
- Combine Ingredients: In a mixing bowl, combine the crumbled feta cheese, Greek yogurt, olive oil, lemon juice, and chopped mint. Mix until well blended.
- Add Pomegranate: Gently fold in the pomegranate seeds, being careful not to crush them.
- Season: Taste and add salt and pepper as needed.
- Serve: Transfer the dip to a serving bowl and drizzle with a little extra olive oil on top. Serve with pita chips or fresh veggies.
Cook and Prep Times
- Prep Time: 10 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4-6
- Calories: 150kcal
- Fat: 10g
- Protein: 5g
- Carbohydrates: 10g
