Peanut Butter Rice Krispie Treats Recipe

This Peanut Butter Rice Krispie Treats Recipe combines the classic flavors of peanut butter and marshmallows with the crunch of Rice Krispies, making it a delightful snack for all ages. It’s a quick and easy treat that requires minimal ingredients and no baking.

Perfect for parties, lunchboxes, or just a sweet craving, these treats are sure to satisfy. The recipe is straightforward and can be customized with add-ins like chocolate chips or nuts if desired.

Easy Peanut Butter Rice Krispie Treats

Peanut Butter Rice Krispie Treats cut into squares on a wooden table, garnished with chocolate chips.

These Peanut Butter Rice Krispie Treats are made by mixing melted marshmallows and peanut butter with Rice Krispies cereal. The mixture is pressed into a pan and allowed to set, resulting in chewy, crunchy snacks that are perfect for sharing. The recipe takes about 15 minutes to prepare and yields approximately 12 servings.

Ingredients

  • 3 cups Rice Krispies cereal
  • 1 cup peanut butter
  • 1 cup mini marshmallows
  • 1/4 cup unsalted butter
  • 1/2 cup chocolate chips optional

Instructions

  1. Prepare the Pan: Grease a 9×13 inch baking dish with butter or cooking spray.
  2. Melt the Mixture: In a large saucepan over low heat, melt the butter and peanut butter together. Stir until smooth and combined.
  3. Add Marshmallows: Once melted, add the mini marshmallows to the saucepan and stir until they are completely melted and the mixture is smooth.
  4. Combine with Cereal: Remove the saucepan from heat and add the Rice Krispies cereal. Stir until the cereal is evenly coated with the peanut butter mixture.
  5. Press into Pan: Transfer the mixture to the prepared baking dish. Use a spatula or your hands (greased) to press the mixture firmly into an even layer.
  6. Cool and Cut: Allow the treats to cool at room temperature for about 30 minutes. Once set, cut into squares and serve.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 12 squares
  • Calories: 150kcal
  • Fat: 8g
  • Protein: 3g
  • Carbohydrates: 18g
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