Peanut Butter Marshmallow Squares Recipe

This Peanut Butter Marshmallow Squares Recipe combines the rich flavors of peanut butter and marshmallows into a delightful dessert. These squares are easy to make and perfect for satisfying your sweet tooth.

With just a few simple ingredients, you can whip up this no-bake treat that is sure to impress family and friends. Enjoy these squares as a quick dessert or a sweet snack anytime.

No-Bake Peanut Butter Marshmallow Squares

These Peanut Butter Marshmallow Squares are made with a crunchy base of graham crackers, creamy peanut butter, and fluffy marshmallows. The recipe takes about 20 minutes to prepare and sets in the refrigerator, making it a convenient dessert option.

Ingredients

  • 1 cup graham cracker crumbs
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup powdered sugar
  • 1 cup creamy peanut butter
  • 1 cup mini marshmallows
  • 1/2 cup chocolate chips (optional)
  • 1/4 cup butter, melted

Instructions

  1. Prepare the Pan: Line an 8×8 inch baking dish with parchment paper, leaving some overhang for easy removal.
  2. Mix Dry Ingredients: In a large bowl, combine graham cracker crumbs, cocoa powder, and powdered sugar.
  3. Add Peanut Butter and Butter: Stir in the peanut butter and melted butter until well combined.
  4. Fold in Marshmallows: Gently fold in the mini marshmallows and chocolate chips if using.
  5. Transfer to Pan: Press the mixture evenly into the prepared baking dish, smoothing the top with a spatula.
  6. Chill: Refrigerate for at least 2 hours or until firm. Once set, lift the squares out of the pan using the parchment paper.
  7. Cut and Serve: Cut into squares and enjoy your delicious Peanut Butter Marshmallow Squares.

Cook and Prep Times

  • Prep Time: 20 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 20 minutes

Nutrition Information

  • Servings: 16 squares
  • Calories: 150kcal
  • Fat: 8g
  • Protein: 3g
  • Carbohydrates: 18g
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