Peanut Butter Caramel Iced Coffee Recipe

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

This Peanut Butter Caramel Iced Coffee Recipe combines the rich flavors of peanut butter and caramel with refreshing iced coffee, making it a perfect drink for warm days. It’s a delightful twist on a classic iced coffee recipe that will satisfy your sweet cravings.

The preparation is simple and quick, allowing you to enjoy this delicious iced coffee at home with minimal effort.

Refreshing Peanut Butter Caramel Iced Coffee

This iced coffee features brewed coffee blended with creamy peanut butter and sweet caramel syrup, served over ice for a refreshing treat. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
2 tablespoons creamy peanut butter
2 tablespoons caramel sauce, plus extra for drizzling
1 cup milk or milk alternative
Ice cubes
Whipped cream for topping (optional)
Chopped peanuts for garnish (optional)

Instructions

Blend the Base: In a blender, combine the cooled brewed coffee, peanut butter, caramel sauce, and milk. Blend until smooth and well combined.
Prepare Glasses: Fill two glasses with ice cubes.
Pour and Serve: Pour the blended coffee mixture over the ice in each glass. Drizzle additional caramel sauce on top if desired.
Optional Toppings: Top with whipped cream and sprinkle with chopped peanuts for added texture and flavor.