These Orange Glazed Chicken Tacos are a delightful twist on traditional tacos, featuring tender chicken coated in a sweet and tangy orange glaze. This Tacos Recipe is perfect for a quick weeknight dinner or a fun gathering with friends.
Delicious Orange Glazed Chicken Tacos
The recipe combines juicy chicken with a vibrant orange glaze, served in warm tortillas and topped with fresh ingredients. It takes about 30 minutes to prepare and serves 4 people, making it a convenient and flavorful meal option.
Ingredients
- 1 pound boneless, skinless chicken thighs
- 1/2 cup orange juice
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 teaspoon grated ginger
- 1 tablespoon vegetable oil
- 8 small corn or flour tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup chopped cilantro
- Lime wedges for serving
Instructions
- Prepare the Marinade: In a bowl, whisk together orange juice, soy sauce, honey, garlic, and ginger.
- Marinate the Chicken: Place the chicken thighs in a resealable bag and pour the marinade over them. Seal the bag and refrigerate for at least 15 minutes.
- Cook the Chicken: Heat vegetable oil in a skillet over medium heat. Remove the chicken from the marinade (reserve the marinade) and cook for 5-7 minutes on each side until cooked through. Remove from the skillet and let rest.
- Make the Glaze: Pour the reserved marinade into the skillet and bring to a boil. Reduce heat and simmer for 3-5 minutes until slightly thickened.
- Slice the Chicken: Cut the cooked chicken into strips and toss with the glaze.
- Assemble the Tacos: Warm the tortillas in a separate skillet or microwave. Fill each tortilla with sliced chicken, lettuce, tomatoes, and cilantro.
- Serve: Squeeze lime juice over the tacos and enjoy immediately.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 tacos
- Calories: 320kcal
- Fat: 10g
- Protein: 25g
- Carbohydrates: 30g