Mummy Hot Dogs Recipe for Halloween

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Mummy Hot Dogs are a fun and spooky twist on traditional hot dogs, perfect for Halloween-themed party food ideas. These easy-to-make treats are sure to delight both kids and adults alike, making them a hit at any Halloween gathering.

With just a few simple ingredients, you can create these adorable mummy-inspired snacks that are both tasty and visually appealing.

Easy Mummy Hot Dogs Recipe

This recipe features hot dogs wrapped in crescent roll dough to resemble mummies, baked until golden brown, and finished with mustard or ketchup for eyes. It takes about 30 minutes to prepare and bake, serving up to 8 people.

Ingredients

8 hot dogs
1 can (8 oz) refrigerated crescent roll dough
Mustard or ketchup for eyes
Cooking spray or parchment paper for baking

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Dough: Unroll the crescent roll dough and separate it into triangles. Cut each triangle into thin strips.
Wrap the Hot Dogs: Take a hot dog and wrap it with the dough strips, leaving a small gap for the ‘face’. Repeat with all hot dogs.
Bake: Place the wrapped hot dogs on a baking sheet lined with parchment paper or sprayed with cooking spray. Bake for 12-15 minutes or until the dough is golden brown.
Add Eyes: Once baked, remove from the oven and let cool slightly. Use mustard or ketchup to dot eyes on each mummy.