These Mini Bagel Pizzas are a fun and easy snack recipe that kids and adults alike will enjoy. Perfect for parties, game days, or a quick after-school treat, they are customizable with your favorite toppings.
Using bagels as the base, this recipe allows you to create delicious mini pizzas in just a few minutes. It’s a great way to get creative with ingredients and make a tasty snack everyone will love.
Quick and Easy Mini Bagel Pizzas
This Mini Bagel Pizzas recipe features halved bagels topped with marinara sauce, cheese, and a variety of toppings. The preparation time is minimal, and they can be baked or toasted for a crispy finish, making them an ideal snack option.
Ingredients
- 4 mini bagels, halved
- 1 cup marinara sauce or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup pepperoni slices or other desired toppings (like bell peppers, olives, or mushrooms)
- 1 teaspoon Italian seasoning (optional)
- Fresh basil or parsley for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare Bagels: Place the halved bagels on a baking sheet, cut side up.
- Add Sauce: Spread a tablespoon of marinara sauce on each bagel half.
- Top with Cheese: Sprinkle shredded mozzarella cheese generously over the sauce.
- Add Toppings: Place pepperoni slices or any other desired toppings on top of the cheese. Sprinkle with Italian seasoning if using.
- Bake: Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve: Remove from the oven, garnish with fresh basil or parsley if desired, and serve warm.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
Nutrition Information
- Servings: 8 mini pizzas
- Calories: 150kcal
- Fat: 7g
- Protein: 6g
- Carbohydrates: 15g