Maple Ginger Pork Tacos Recipe

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

These Maple Ginger Pork Tacos are a delightful fusion of sweet and savory flavors, perfect for a quick weeknight dinner. The combination of tender pork marinated in a maple ginger sauce and fresh toppings creates a satisfying meal that everyone will enjoy.

This Tacos Recipe is simple to prepare and can be customized with your favorite toppings, making it a versatile option for any taco night.

Delicious Maple Ginger Pork Tacos

This recipe features marinated pork cooked to perfection and served in warm tortillas, topped with fresh vegetables and a zesty sauce. It takes about 30 minutes to prepare and serves 4 people.

Ingredients

1 lb pork tenderloin, sliced into thin strips
1/4 cup maple syrup
2 tablespoons soy sauce
1 tablespoon fresh ginger, grated
2 cloves garlic, minced
1 tablespoon olive oil
8 small corn or flour tortillas
1 cup shredded cabbage
1/2 cup diced tomatoes
1/4 cup chopped cilantro
Lime wedges for serving
Salt and pepper to taste

Instructions

Marinate the Pork: In a bowl, combine maple syrup, soy sauce, ginger, garlic, salt, and pepper. Add the pork strips and marinate for at least 15 minutes.
Cook the Pork: Heat olive oil in a skillet over medium-high heat. Add the marinated pork and cook for about 5-7 minutes, or until cooked through and slightly caramelized.
Warm the Tortillas: While the pork is cooking, warm the tortillas in a separate pan or microwave until pliable.
Assemble the Tacos: Place a portion of the cooked pork on each tortilla. Top with shredded cabbage, diced tomatoes, and chopped cilantro.
Serve: Squeeze fresh lime juice over the tacos and enjoy immediately.